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Channel: Steak – What To Cook Tonight
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2-2-8

Okay girls listen. My boys are not only cute and educated but have all turned into great cooks. And they like to cook. Last night my oldest son made me dinner. One of the most delicious steaks ever...

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Peppered Grilled London Broil

My oldest son cooked for me last night. What a treat. He marinated London Broil Steak in a peppercorn marinade. OMG. The marinade was from McCormick and he just followed the package directions. He...

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Steak Supper

This is one of my favorite meals and so easy. Start with a ribeye steak olive oil salt and pepper Heat the grill Brush the meat with the olive oil and sprinkle with salt and pepper. Place on the grill...

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Andy’s Garlic Steak Sandwich

I gave my son, Andy, the leftover steak. He turned it into his new favorite sandwich so I thought I would share it with you. 8  ounces of trimmed, sliced rib eye steak Whatever amount you have will...

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Pan seared sirloin tips with fennel

This was a delicious meal and worth trying. 9 sirloin tip steaks Olive oil Salt and pepper Marinate the steaks in the oil, salt and pepper. Make sure you rub this into each steak. Heat a skillet to...

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Steak Au Poivre

I have been cleaning all day and need a reward. “Food” I want something delicious and not hard to make. Since I worked so hard I need something substantial. “Meat” All I had was a small T bone so that...

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Tenderloin Wrap

I started trimming my own beef tenderloin several years ago. You may ask, “Why is she doing that”? If you didn’t ask, I’ll tell you anyway. The beautiful trimmed tenderloin was $14.99 a pound and the...

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Steak Tip and Blue Cheese Salad

I could eat this every night but I won’t. Three big handfuls of a good organic spring mix. 1/2 sliced seedless cucumber Four thin slices of red onion 1/3 cup balsamic dressing. Home made of corse. 1...

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Flank Steak

I had three flank steaks and didn’t know what to marinate them in. So I started looking in my refrigerator and found my balsamic dressing. Thats was it . It had every flavor I wanted. Salt, slightly...

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